Bacardi Anejo Cuatro: It takes four years maturing in a barrel under the Caribbean sun to create the unique taste of Bacardi Añejo Cuatro rum. It’s time well spent. Just like those special moments shared with friends enjoying Añejo Cuatro rum.
Bacardi Anejo Reserva Ocho: Created in 1862, BACARDÍ Reserva Ocho rum is one of the oldest private rum blends in the world. For seven generations, the Bacardi family enjoyed it as their personal reserve. Happily, today everyone can enjoy this golden sipping rum and create special moments together.
Bacardi Gran Reserva Diez: Expertly blended. Barrel-aged for a minimum of ten years under the Caribbean sun. Then filtered through charcoal for a smooth finish. Bacardi Gran Reserva Diez dark gold rum is worth the wait.